Join us on Thursday, October 17th at Ben E. Keith Foods Mid-South for an epicurean evening of delights prepared by Arkansas’ top chefs – all benefiting Youth Home, Inc. Guests at this unique culinary event get to hear from the chefs as each course is presented, see how each dish is prepared and take home a booklet of the evening’s recipes to recreate their favorites at home. The evening begins at 6pm with a reception featuring wine, beer, and hors d’oeuvres. The first course is served at 7pm and wine pairings will be served with each course.
Our fantastic team of chefs have chosen to allocate the proceeds from this event to purchase new furniture for patient cottages on Youth Home’s campus.
Jamie McAfee CEC of Pine Bluff Country Club / Cynthia Malik of Tacos 4 Life / Jordan Davis of Chenal Country Club / Scott Rains of Table 28 / Shanna Merriweather of Trios
This is a major purchase and your support plays a big role in helping us to reach our goal. Without events like The Next Course, we would not be able to provide the highest quality of life for our kids in addition to treatment. We call it Youth Home because we want it to feel like home for the kids here, as they go through a difficult, important time.
Tickets are $150 and space is limited so reserve your seats at YouthHome.org today!
YOUTH HOME | 20400 Colonel Glenn Rd, Little Rock, AR | 501-821-5500
