This summer, say “hello” to Kahlua – a Mexican coffee-flavored liqueur comprised of rum and vanilla bean.
Try this recipe for a sweet + unique way to celebrate #NationalMartiniDay!
Yields 1 cocktail
- 1 ½ oz Kahlúa
- 1 oz. vodka (Titos Recommended)
- 1 oz. espresso
- Chill your Martini glasses well in advance
- In a shaker, combine the 3 ingredients and cover with ice
- Shake vigorously
- Strain into your chilled Martini glass
Tip: Make a pitcher of this cocktail. Multiply the 3 ingredients by 8.
Click here for more refreshing summer cocktails, courtesy of Colonial Wines & Spirits!
Photo from MyWeekly